Québec’s beloved food icon Josée di Stasio returns with a whole new series of savory and inspiring culinary themes. Recipes, of course, but also meetings with people that turned culinary art, tips and discoveries into a real way of life.
Format: 60 minutes
Airtime: Tuesday, 2:00 pm
Rebroadcasts: Wednesday, 11:00 pm; Sunday, 4:00 pm